Ajika sauce, originating in Georgia. Hot & spicy in nature, usually enjoyed with meats, fish and to make soups spicier.
Ingredients: Tomato Paste, Water, Carrots, Sugar, Dried Paprika Paste, Garlic, Rapeseed Oil, Apple Vinegar, Modified Corn Starch & Herbs.
Made in Lithuania
Size: 260g
Allergens: N/A
